The Outsiders - still rocking the wine world

The Outsiders are a group of "non-native" wine growers based in various corners of Languedoc and Roussillon,  with origins as diverse as the UK, Holland, Australia, New Zealand, Sweden, the USA and other regions of France. Ten of these "Outsiders" gathered at La Maison de Languedoc-Roussillon in London a few weks ago, to showcase their latest wines to the trade and media, and what follows are my thoughts and tasting notes on some of my favourites.

Chateau Rives-Blanques - Limoux

It is always nice to meet the delightful Caryl Panman, and she was once again on hand to offer the latest releases from Rives-Blanques. And in my opinion, these are amongst some of the best wines I have tasted from the estate. 

Blanquette de Limoux 2010

Mostly Mauzac, with a small amount of Chenin Blanc and Chardonnay. A fruity, grapey nose, with hints of sweet apples and oranges. The palate is clean and super-fresh, very slightly off-dry, with bags of fruit. Love it.

Vintage Rose 2009 Crémant de Limoux

Chardonnay, Chenin Blanc and Pinot Noir. A riot of red cherry, raspberry and strawberry aromas. Rich, ripe and opulent, again with just the merest hint of residual sugar. Long, mellow and lovely.

Le Limoux 2010 AOP Limoux

Chardonnay, Chenin Blanc and Mauzac. A lovely nose, scented with orange and lime oil. The palate shows soft citrus, subtle oak, hay and sweet herbs, with a streak of minerality. Generous and really rather lovely.

Occitania 2011 AOP Limoux

Mauzac. Quite oaky on the nose, but with plenty of orange blossom, fruit and herby notes too. Rich and again oaky on the palate, but nicely integrated.

Odyssée 2011 AOP Limoux

100% Chardonnay. An abundance of peach, orange blossom and lime oil on both the nose and palate. Quite rich and opulent, but beautifully balanced. Long and lovely.

Dédicace 2010 AOP Limoux

100% Chenin Blanc. A subtle nose of spring flowers, peach, orange and herbs. Steely dry, with plenty of Chenin character and minerality, with cracking lemony acidity.

We shall be importing some of these in the near future, although we do of course already offer a selection of Chateau Rives-Blanques wines.

Clos du Gravillas - Minervois

I have met John Bojanowski on several occasions and have always been impressed with his wines, and his current selection is as good as ever. Given that we tend to import most of our wines directly from our growers, we don't carry any of John's wines, but I would never discount stocking some of them in the future, via his UK agent.

L'Inattendu Blanc 2011 AOP Minervois

80% Grenache Gris and Blanc, 20% Maccabeu. A wonderful nose of bread, spice, apple and clove, all of which come through on the palate, which exhibits a lovely spiced orange quality, with beautifully integrated and subtle oak, courtesy of 11 months in Austrian oak barrels. Very long and very lovely.

Emmenez-Moi au Bout du Terret Blanc IGP Cotes du Brian

Delicate, floral and mineral. Winey, though not so much in a fruity way, with subtle flavours of citrus, apple, licorice and herbs.

Lo Vielh Carignan IGP Cotes du Brian

Lovely aromas of cherry and bramble. Fresh, almost floral, with a hint of licorice. Beautifully balanced and fruity, with ripe tannins, refreshing acidity and a streak of minerality.

Chateu d'Anglès - La Clape

I first tasted the wines of Chateau Anglès at the Outsiders tasting in 2010 and was pretty impressed, so it was nice to taste the latest vintages. They also have a UK agent importer, but once again, I am certainly tempted to add some of their wines to our list, sometime in the future.

Classique Blanc 2010 La Clape
A blend of Bourboulenc, Grenache Blanc, Marsanne and Roussanne. Strong citrus/orange aromas and flavours, winey more than fruity, with subtle oak. Nice wine.

Grand Vin Blanc 2009 La Clape
40% Bourboulenc, plus Grenache Blanc, Marsanne and Roussanne, fermented and aged for 6 months in 1 and 2 year-old barrels. Soft citrus, spiced apple, garrigue and tobacco aromas - and a definite hint of the sea (the hill of La Clape borders the Mediterranean to the east of Narbonne, and was actually once a small island). The flavours are rich and ripe, but surprisingly elegant, with notes of apricot and peach. A delightful and age-worthy wine.

Classique Rouge 2009 La Clape
40% Syrah, 40% Grenache and 20% Mourvedre. Aromas of cherry, redcurrant and roses, with subtle hints of tobacco, spices, mint and (again) the sea. The palate is soft and ripe, with gentle tannins and just the right amount of acidity. Warming and long.

Grand Vin Blanc 2008 La Clape
55% Mourvedre, 30% Syrah and 15% Grenache, aged for 10 months in oak barrels (25% of which are new). A lovely dark but transluscent colour, with a gorgeous nose of crystallised red and black fruits and classy, well-judged oak. Rich, dense and concentrated flavours of red fruits and fig, with a lovely savoury quality. Very long. Superb stuff.

Domaine Turner Pageot - Gabian

Australian Karen Turner and her French husband Emmanuel Pageot have between them a wealth of winemaking and viticultural experience in places such as Australia, South Africa, Italy and France. Indeed, Karen also makes the wine at the famous Prieuré de Saint Jean de Bébian, near Pézenas. Their new estate is in Gabian (where the now defunct co-operative named Les Vignerons de La Carignano used to make some brilliant wines) where they farm 4 different plots around the village, on a variety of soil types. They employ biodynamic farming principles and are generally as non-interventionist as possible. With 2 estates to oversee, I assume Karen was minding the fort back in Gabian, but Emmanuel was there to serve and talk (very passionately, I might add) about their wines. Having heard good things about the wines of Turner Pageot from several different sources, it was great to finally be able to taste them for myself. And very impressive they were, too.

La Rupture 2011 IGP Pays de l'Hérault
Very fresh and perfumed, with aromas and flavours of peach, citrus and rhubarb, and an intriguing hint of asparagus. There is a "naturalness" to this wine (and indeed there is little or no sulphur added during the winemaking process) but it is beautifully clean and full of life. Long and absolutely gorgeous - a star wine.
 
Blanc 2011 IGP Languedoc
80% Roussanne, 20% Marsanne. Prickly, fresh and very natural. Lovely sour fruit and saline aromas and flavours. Quite rich, but beautifully balanced.

Le Rouge 2010 IGP Languedoc
80% Grenache (grown on schiste) and 20% Syrah (grown on volcanic soil). Lots of high-toned cherry, bramble and orange aromas, with hints of saline and tar and subtle oak (the majority of the blend is aged in vat). Smoky, slightly meaty, but fruity too.

Carmina Major 2010 IGP Languedoc
70% Syrah (grown on limestone) and 30% Mourvedre (grown on sandstone), aged in oak barrels for 1 year (15% new) and then for a further year in vat. Aromas of crystallised fruits, spices, white pepper and sweet tobacco. Rich, concentrated, warm and spicy, with grippy tannins and good acidity. Like the other wines (both red and white) there is a savoury, even saline quality to this wine, along with plenty of fruit. Long and lovely.

Domaine de Cébène - Faugères

Brigitte Chevalier and her wines need no introduction to most readers of this blog (or of course our customers). Indeed, we were the first merchant to import Brigitte's fabulous wines into the UK and we hope to continue to do so for a long time to come. This latest batch of wines are definitely the best yet, especially with the recent addition of a Carignan-based wine, made from the fruits of an ancient and very beautiful vineyard high in the hills above the small village of Caussiniojouls - deep in the heart of the Faugères region - which Brigitte acquired only last year.

Ex Arena 2011 IGP Pays d'Oc

From a vineyard planted on sandy soil, just north of Béziers. For some reason, I didn't get much of a note on this (I think I was probably too busy chatting with Brigitte) but whilst perhaps a touch more rustic and less complex than the Faugères cuvées, it is a lovely wine.

Belle Lurette 2011 Faugères

Being such a fan of Carignan, and having been mightily impressed with a tank sample of this wine back in June, I was really looking forward to tasting this from bottle. And it did not disappoint. 70% Carignan, with Grenache and Mourvedre making up the remainder, it offers smoky, dense cherry and bramble aromas. The palate too is dense and deliciously sweet-fruited, with ripe, velvety tannins and cracking acidity. All-in-all, it is a complex, yet soft and supremely elegant expression of Carignan, and a wonderful addition to the Cébène stable. Brilliant wine.

Les Bancels 2011 Faugères

Syrah, Grenache, plus a little Mourvedre. Smoky, meaty and savoury, with bags of schiste-grown Syrah fruit and minerality. Rich, but elegant.

Felgaria 2011 Faugères

Mourvedre, Syrah and Grenache. This is so dense and rich, but once again so elegant. Yes, I know that the words "rich" and "elegant" don't often go together in wine terms, but there is an element of (for want of a better expression) femininity in Brigitte's wines that puts them firmly in the elegant category, whilst exhibiting richness and restrained power. This one is herby and floral, with a gentle meatiness and is crammed full of black cherry, bramble and soft citrus flavours, with stoney minerality and a warming touch of eau de vie. Long and complex - and absolutely benchmark Faugères.

                        
It won't be too long until until we import the 2010's and 2011's (possibly before Christmas, but if not, then definitely very early in 2013). Meanwhile, of course, you can still buy a selection of Domaine de Cébène wines from our online shop.
                                        

More new wines

Apart from all the other things I have to do at the moment (day job, car mechanics for son(s), odd jobs for my mother, shovelling snow, cooking, packing wines etc!) I also currently have the somewhat more enjoyable task of tasting through lots of new wines and writing them up for my website. Here are are my notes on four more wines, enjoyed over the last couple of evenings (and no - we haven't finished them all!) which I have recently added to the website;

Domaine La Combe Blanche Calamiac Terroir Roussanne Viognier 2008 Vin de Pays des Côtes du Brian

Delicate aromas of melon, apricot, quince and tropical fruits, with background notes of oregano and fennel. Although this is aged in oak barrels for 6 months, the effect is minimal - for reasons I have stated before on my blog, winemaker Guy Vanlancker hasn't bought any new barrels since 2001! The palate is packed with flavours of fresh quince, stone fruits and lemon zest, yet infused with a herby, spicy, almost savoury quality. Although the flavours are quite rich, the overall effect is of a bone-dry wine, with a backbone of refreshingly zesty acidity and a commendably long, spicy finish. £8.99

Chateau Rives-Blanques Sauvageon 2009 IGP Pays d'Oc

Sauvignon Blanc, from vines planted as recently as 2006. Sauvignon is not a variety permitted by the Limoux AOC, so this has to be labelled as a vin de pays, but it benefits from the same barrel fermentation and ageing as the Cuvée de l’Odyssée Limoux Chardonnay from the same grower (full tasting note to follow). And it makes for a really interesting, quirky wine. The colour is a quite a pale gold, with green tinges. The nose is gently oaky, but with lots of other aromas, such as lime and mandarin, apple, fennel, cloves and herbs. There are some backround herbaceous notes, but this is a far cry from the minerally, occasionally lean wines of Sancerre and the overtly fruity, herbaceous wines of New Zealand - but it remains recognisably Sauvignon. The palate also shows a touch of oak, but it is very skilfully done and adds structure, rather than dominating, with some quite intense flavours of orange zest, honey and apple pie, with ample (but not high) acidity and a nice, long, spicy finish. A really interesting and quite lovely wine.

Domaine La Combe Blanche La Vigne de l'Homme 2006 - Minervois

Bright ruby/blood red colour, with a mix of primary and secondary fruit aromas (wild strawberry, raspberry, cherry), garrigue herbs and hints of polished wood and sous-bois. The palate shows sweet and sour red and black fruit flavours, spice and liquorice, with firm tannins and a nice lick of acidity. This is a robust, earthy wine, which has plenty of tannic structure, which softens-out nicely after an hour in the decanter, but needs food to show its best - a hearty winter stew or cassoulet would do very nicely! Not serious, but a nice entry-level Minervois. £7.50.

Chevalier Vins Concertino 2008 Corbières

This is yet another wine from the  Brigitte Chevalier stable, which I am enjoying as I type - and it is yummy! Opaque purple/blood red core, with a narrow ruby rim. Bramble, cherry and plum skin aromas, with notes of savoury, tar and undergrowth. The palate is rich and full of bramble and black cherry fruit flavours, and nicely savoury/meaty, with gentle spices thrown in for good measure. Rich, chocolatey tannins, allied to those soft fruits and excellent acidity make for a juicy, sweet-and-sour style of wine. It isn't complex, but it is a really delicious wine, which is both food-friendly and nice to drink on its own. £8.50.

Right - I'm off to prepare dinner for TLD and I, before settling down to watch Match Of The Day!

     

New Jurançons from Domaine de Montesquiou, plus a couple of lovely Languedoc reds

The arrival of the latest Jurançon vintages from Domaine de Montesquiou is always one of the highlights of my year, so when they finally arrived at the bonded warehouse last week, I was eager to get my hands on a bottle of each, to taste and enjoy over the weekend. And enjoy them I did! Here are my notes;

Domaine de Montesquiou Cuvade Préciouse 2008 Jurançon Sec

70% Gros Manseng and 30% Petit Manseng, aged for 11 months in oak barrels. This shows richness on the nose, with aromas of baked apples, honey, brioche and spice. The palate is nicely rich, too, with a hint of oiliness and flavours of apples and lime zest, tangerine and a barely perceptible touch of oak. It is also made in a slightly more oxidative, ripe, even opulent style than the 2009 below - more Rioja/Rhone in style, to the 2009's Burgundy style. A lovely wine. £12.50.

Domaine de Montesquiou Cuvade Préciouse 2009 Jurançon Sec

70% Gros Manseng and 30% Petit Manseng, aged for 11 months in oak barrels. This is quite different from the 2008. Were I tasting it blind, I might just mistake it foir a very young white Burgundy, with its aromas of peach and apricot combined with herbs, smoke and very subtle oak. The palate is less rich and more tightly-structured than the 2008, lemony rather than limey, and with huge mineral depth. It is a bit like a supercharged version of La Rosée de Montesquiou (a cuvée not made in 2009) and certainly has a lot more to give in the next year or two, whilst I would expect it to peak in perhaps 5 years. It is a really lovely wine, and makes for a fascinating comparison with the opulent 2008. £12.50.

Domaine de Montesquiou Grappe d'Or 2008 Jurançon

100% Petit Manseng, aged for 11 months in oak barrels. A vivid 24 carat gold colour with orange glints. The nose has complex aromas of honey and woodsmoke, with hints of toasted brioche, cinnamon, clove and a touch of oak vanillin. And that is before I even mention the fruits! As ever, this wine is complex in the extreme, with notes of apricot, apple, mango, orange and lime oil. And the palate sure matches the nose, with all of the above coming into play, along with subtle spice and toffee notes. It has a beautifully rich, oily texture in the mouth, and the flavours coat the palate and linger for an age. And then, of course, there is that wonderful, searing lemon and lime acidity and minerality, the like of which (in my opinion) is unrivalled by any other sweet wine style in the world, and balances the richness so perfectly - a more finely poised sweet wine is hard to imagine. Although the grapes for this wine are not harvested until deep into November (and occasionally December) botrytis is not necessarily a classic Jurançon trait, since the region is only occasionally visited by the autumn mists necessary for the growth of this particularly (sweet wine-friendly) fungus. And yet this particular vintage displays many of the hallmarks of a somewhat botrytised harvest, with its intense honey and apricot notes. When I first opened a bottle, I considered it to be almost as good as the outstanding 2004 and 2007 vintages. But now, a full 6 days after opening, it is so spectacularly good that I have no doubt whatsoever that it is the finest vintage I have tasted - it is utterly, utterly brilliant! £16.99.

Hot on the heels of the Jurançon pallet came 2 pallets of wines, from no less than 4 different Languedoc growers (or 6, if you include some lovely Corbieres and another delicious Faugères find from the negociant arm of my friend Brigitte Chevalier's stable of wines). These arrived on Monday, so I hot-footed it up to Rotherham on Tuesday, to collect some stocks. There was already 6 inches of snow in Rotherham by then, and I returned home to find just as much had been dumped where I live, to add to the inch or two we'd had over the weekend. I'm now busy tasting through some of these wines and preparing the notes for my website, so will be posting them here, in the coming days. Frankly, there's not a lot else to do, whilst we are well and truly snowbound! Here's a couple of delicious new reds for starters;

Domaine St Martin d'Agel 2008 Faugères

55% Syrah, 25% Grenache, 10% Mourvèdre, 10% Carignan, aged in vat. Medium raspberry/purple colour. The aromas are beautifully fresh and vibrant, suggesting bramble, blackcurrant, plum and orange, with background notes of cinnamon and oregano. The palate is similarly fresh and juicy, crammed full of fresh and crystallised bramble fruits, a touch of black cherry, creamy vanilla and a delightfully fresh, orangey acidity. The tannins are beautifully soft and velvety and there is just a hint of spiciness to the finish. This is a really nice wine, and a fine introduction to the wines of the Faugères appellation. It isn't serious, but it is seriously soft, refreshing, food-friendly and very more-ish! £8.95.

Domaine du Grand Cres La Cadela 2006 Corbières

70% Grenache and 30% Syrah. A bright, medium-deep ruby red colour, with an expressive nose of plum skin, cherry and raspberry, a hint of tar and woodsmoke, and pronounced herby aromas (notably thyme and rosemary). The palate is beautifully fresh and fruity, with bags of red and black fruit flavours, soft spices and herbs, supple tannins and a refreshing streak of orange-tinged acidity. From one of the best growers in Corbières, this really is an attractive, elegant wine, which is lovely to drink now - but there's no hurry. £9.75.

More anon........

     

The Outsiders (Part 4) - Domaine de Calet and Domaine de Cébène

This is the final instalment of my write-up from last week's Outsiders tasting in London, featuring two more growers whose wines impressed me greatly. 

Anna-Lena and Yvon Gentes - Domaine de Calet, Beauvoisin

Website - www.domaine-de-calet.com/

Anna-Lena and Yvon Gentes spent 30 years in Anna's native Sweden - Anna-Lena was a nursery teacher, whilst Yvon was a major player in the Swedish seafood industry. In 1999, they bought a run-down 30 hectare wine estate on the fringes of the Camargue, in the Costières de Nîmes. I almost didn't get around to sampling their wines, as time was fast running out, but I am mighty glad that I did so, as they are producing some really excellent wines, made with the minimum intervention and careful (i.e. minimal) use of sulphites. They received organic certification 2 years ago and are currently in conversion to full biodynamic status.

Domaine de Calet Long Terme 2008 Costières de Nîmes
75% Syrah and 25% Grenache. 20% of the blend spends time in 2 year-old oak barrels. The nose is lovely - very perfumed and clearly dominated by Syrah. In fact, there's even a hint of the Northern Rhône about it, with flowers, spice and savoury making for a wine of surprising complextity (given the relatively low price). And the palate certainly lives up to its promise, with a hint of oak influence, but dominated by rich, expressive, spicy fruit, whilst remaining very elegant. If only most Côtes du Rhône was half as good. A really lovely wine!

Domaine de Calet Grand Mas 2007 Costières de Nîmes
85% Syrah and 15% Grenache. Quite a similar wine to the Long Terme, again with an amazing Northern Rhône-like Syrah nose. The palate is again rich, but soft, velvety, ripe, and chock full of wild strawberry, bramble and plum flavours, whilst managing to remain beautifully elegant. Another lovely wine.

Domaine de Calet La Tournerie 2007 Costières de Nîmes
85% Grenache, 15% Syrah, aged for between 12 and 15 months in oak barrels. This has only just been bottled and is currently a little dominated by the oak, but it is very skilfully done, and there is so much fruit lurking in there, with abundent bramble and cassis flavours, complemented by garrigue herbs and soft spices. Quite a big wine, but very long in the mouth and showing huge potential for medium to long-term ageing.

Domaine de Calet Travers du Rey 2005 Costières de Nîmes
100% Syrah, from yields of just 20 hl/ha, aged for 18 months in new oak barrels. I must admit I found this quite hard to taste, since the oak is still very dominant. There is undoubtedly an enormous amount of fruit underneath the oak, but I feel it needs a good few years to really start to express itself. Given my experience of the other wines, I wouldn't be surprised if this turned out to be a really fabulous wine in 5 to 10 years, but it is currently a bit "international" in style, for my palate.

Brigitte Chevalier - Domaine de Cébène, Caussiniojouls

Website - www.cebene.fr/english.htm

The delightful Brigitte Chevalier needs no introduction to regular readers of my blog, nor to those of my customers who have been lucky (or canny) enough to have tasted her wines. I have written about Brigitte a couple of times already this year, once as part of my Vinisud report and again in June, when I visted her cave in Caussiniojouls, deep in the heart of the Faugères region. I tasted the following 3 wines in June, whilst they were still resting in cuves, prior to being bottled, but I lost my notes. I didn't actually taste them on the day of the Outsiders tasting (knowing that I would soon be taking delivery of a range of wines from Brigitte very soon anyway) but took the bottles of Ex Arena, Bancels and Felgaria back home with me to taste. Even then, I didn’t actually taste them and write my notes until a few days ago – and they still tasted wonderful, even after being open for up to 5 days!

Domaine de Cébène Ex Arena 2009 Vin de Pays d'Oc
Grenache and Mourvedre, from sand-based terroir in Corneilhan, just north of Béziers. Tasting this after being open for 2 days, it really is only just beginning to get into its stride. Lovely aromas of poached raspberry, cherry and redcurrant, with background notes of leather, sandalwood and eau de vie. There are also enticing notes of fresh bread, spices and garrigue - so complex! The palate has layer upon layer of red and black fruit flavours, with hints of soft citrus and peel, with a touch of nicely integrated oak. It has power, but without too much weight or extraction, grippy but fine tannins and a decent backbone of acidity. It is a really lovely wine, which probably needs 3 to 5 years to show its best - or just a couple of days' air, to help it open-out(!) Very complex, and worthy of contemplation.

Domaine de Cébène Les Bancels 2009 Faugères
50% Syrah, 35% Grenache and 15% Mourvedre, grown on schiste. This had been open for 5 days(!) and was still very fresh. Indeed, the aromas fairly leap out of the glass, which is sitting a foot away from me as I write, and I can still smell the glorious aromas of bramble, raspbery and redcurrant steeped in eau de vie, with notes of oregano and cinnamon, leather and polished wood. It is indeed a rare wine that can do that.The palate is truly expressivewith warming spice and savoury/herby flavours mingling with red and black fruits, fine tannins and excellent acidity. The result is a wine of enormous complexity, combining fruit, savoury, sweet and sour in a rich, even powerful, yet deceptively elegant, feminine wine. A fabulous wine, with great potential for development. No wonder Tim Atkin scored it 94/100!

Domaine de Cébène Felgaria 2009 Faugères
50% Mourvedre, 30% Syrah, 20% Grenache. This is Brigitte's top cuvée - deep, dark (almost opaque), brooding and even more serious than Les Bancels. Bramble and blackcurrant aromas mingled withblack cherry and seville orange. Once again, laden with herbs and exotic spices, meat and and an enticing hint of volatile acidity. There's a strong schiste/mineral streak, together with classy cedar/cigar box and an amazing freshness and vitality (again, even after several days) - another astonishingly complex wine. The palate is rich, deeply flavoured and beautifully extracted, without sacrificing its inherent freshness. The flavours are complex and full of fruit, with supple tannins and fresh, almost lemony acidity. The finish is spicy, zesty and very long. A glorious bottle of wine. It won't be cheap, at over £20, but Faugères does not get any better than this.

That's it for this year's Outsiders tasting. Well done to Louise Hurren for such a brilliantly organised event and thanks to all the growers for coming over. I do hope it will become an annual fixture, and that the Outsiders group go from strength to strength!
     

En vacances 4 - visits to Domaine de Cébene, J M Alquier, and the wonderful Languedoc scenery

All of a sudden, we've reached the last full day of our holiday. I am always sad to leave such a wonderful place, but a little bit of me always misses home. But this time - perhaps for the first time ever - I can see very few virtues in our impending return home! Obviously, we are looking forward to seeing Alex and Daniel again (though Dan is flying off to Corfu for 2 weeks on Monday morning) but I think TLD and I would have been glad to spend at least a few more days (or even weeks) in this beautiful place. Still, all good things must come to an end and I am consoling myself with the fact that the weather in the UK sounds as if it is almost as good as here. Somehow, though, a 3 bedroomed semi-detached house on a busy main road in urban Nottinghamshire seems a poor substitute for a beautiful house with a swimming pool in rural Languedoc. And I have to go to work on Monday. :-((

Never mind - onwards and upwards, as they say, and I also have a business to run, which I can't really do from here. And there's also a great summer of sport to look forward to, with the Open Golf Championship, the World Cup and, of course, Le Tour.

All in all, we have spent a bit of a lazy few days here in our hideaway in Laurens. Sunday and Monday, we pretty much stayed at the gite, lazing by the pool and cycling around the deserted backroads of the Faugeres countryside in the evenings, when the air was a little cooler. Tuesday was busier, as Jonathan Hesford came over to visit us. We drove to the nearby village of Caussiniojouls to meet up with Brigitte Chevalier of Domaine de Cébène and Guy Vanlancker of Domaine La Combe Blanche. Brigitte took us to see one of her vineyards, situated on an elevated and terraced mound no more than a couple of kilometres outside the village. This south-facing side of the vineyard is planted with Mourvèdre, whilst the north-facing side is planted with Syrah, the idea being that the later ripening Mourvèdre gets more of the sun, whilst the less demanding Syrah benefits from the slightly longer growing season of the north-facing situation. It is all relative, though, on a hill which sees a great deal of sun on all sides - especially on the day we visited! For a more detailed low-down on these wonderfully situated vineyards, and about Brigitte herself, see Tom Fiorina's excellent article on his blog, The Vine Route. Meanwhile, here are some photos.........

With Jonathan Hesford, Guy Vanlancker and Brigitte Chevalier - an awful lot of winemaking talent!

If you didn't know what schist "soil" was, then here it is -
- this metamorphic shale-based rock strata is a feature of the Faugeres terroir

Brigitte Chevalier's terraced vineyard, seen from the north

After looking at the vines, we repaired to Brigitte's cave, where we tasted the soon to be bottled 2009 Faugères cuvées of Les Bancels and Felgaria and also the 2009 Ex Arena, a Grenache/Mourvèdre blend from vines grown further south in the Languedoc, closer to the sea. All were really lovely, and worthy successors to their 2008 counterparts. Rather annoyingly, I seem to have misplaced my notes on these wines, for the time being. If/when they turn up, I'll publish them in due course. I hope the bottle of La Combe Blanche Pinot Noir that Guy kindly gave me also turns up somewhere, too!

After a lengthy tasting session, which also included some of Brigitte's other wines (made in collaboration with growers in Faugères, Minervois and Corbières) and the latest vintages from Domaine La Combe Blanche, we dined at a new restaurant in nearby Bédarieux. A three-course menu of salmon paté and salad, huge mussels stuffed with sausage meat accompanied by rice and a lovely curried sauce, and a simply wonderful chocolate cake and ice cream proved and interesting (and totally delicious) accompaniment to a load of red wines!

After we bade farewell to Brigitte and Guy, Jon, TLD and I made a quick visit to taste the wines of Jean Michel Alquier in the town of Faugères. A white Vin de Pays made from Roussanne and Grenache Blanc was delicious, as of course were his better-known red Faugères cuvées. I didn't make any notes, but I did buy a bottle of the white and a bottle of his young-vine red. I'll post notes when I eventually broach them.

Jonathan Hesford talks shop with Jean Michel Alquier

Wednesday was another lazy day by the pool, whilst on Thursday we drove south to spend a few hours on our favourite beach at Marseillan. When we returned in the evening, we put the bikes in the back of the car and drove 25 kilometres or so north-west to Mons. After almost 20 years of coming to Languedoc, I had never seen the Gorges de l'Heric, which carve their way for a good few kilometres through the Monts de l'Espinouse, a range of mountains in the Parc Régional de Haut Languedoc with jagged peaks reaching to around 1,200 metres (almost 4,000 feet) above sea level.

A view from the road, near the bottom of the Gorges de l'Heric

A small road, which is closed to public cars, runs up through the gorge, climbing at a fair old gradient for most of the way. The scenery is spectacular yet tranquil, especially in the hour or two before sunset, when most of the daytime tourists have gone.

Looking a bit knackered after climbing a few kilometres of the Gorges de l'Heric

Although the steep ride proved a little too much for TLD to handle, she did get part of the way up, before stopping for a rest. I went on a kilometre or two further, which probably took me a good few hundred metres up, as the road continued to climb at a very steep gradient - at a guess, I'd say it is somewhere around 11 or 12%. I was quite pleased with myself for having got as far as I did before turning around and going back down. There are steep drops down to the river at every turn, so the descent was quite scary, and my hands were certainly tired from all the braking, by the time I got back to where TLD was waiting. Nevertheless, I enjoyed it immensely and fully intend to return next year and tackle the whole ascent - unfortunately, on this occasion, it was starting to get a bit too dark, so it wasn't possible. If you are ever staying in the region, I thoroughly recommend a visit to the Gorges de l'Heric - whether it is on foot, or by bike, your senses will be truly heightened by this beautiful place.

As we set off back to Laurens, we were rewarded with the most spectacular sunset over the mountains - various shades of orange, pink, red and blue which were too difficult for a poor phographer like me to capture.

The Monts d'Espinouse, silhouetted against a stunning Languedoc sunset -

- believe me, it looked ten times as good to the naked eye

It was a fitting way to end what has been one of the most relaxing holidays we have had in years - and certainly one of the most memorable. We are sad to be leaving, but we will of course return.

    

Vinisud report, part 5 - some super wines from a couple of my current growers

The wines of Mas de Lavail have been an integral part of my list for some years now. Indeed, I visited the estate again last summer, to taste the wines and bring back some sample bottles for tasting at home. On the basis of those bottles, I only intended to import two of the wines (the basic "Tradition" plus the vintage Maury, both of which are excellent, year-in, year-out) since I feared that some of the other cuvées were becoming a bit too big and rich - and hot - for their own good. But I'm glad that I stopped by their stand at Vinisud to taste the current vintages, because they all showed beautifully, and were generally a lot more restrained and balanced than the previous vintages. 

First up was Le Sud 2008 Vin de Pays des Cotes Catalanes, which is a 50/50 blend of Grenache Gris and Grenache Blanc. Aromas of honey, citrus, fennel and creamy oak vanillin. At 14.5% abv, this is still a rich, powerful wine, but so much fresher than the 2007. I liked it a lot, so it is back on my shopping list!

Next was the red Tradition 2008 Cotes du Roussillon Villages, comprising 40% Syrah, 20% Grenache and 40% Carignan, aged in vat. This is a consistently reliable wine, and offers a brilliant quality/price ratio. This one has a nose of fresh fruits and tobacco and a palate that is juicy and ripe, with velvety tannins and good acidity. It's a shame I missed out on the outstanding 2007, which was undoubtedly the best vintage of this cuvée I have tasted, but the 2008 runs it very close. Another one for the shopping list. La Desirade 2006 Cotes du Roussillon is 50% Syrah, plus Grenache and Carignan, aged in barrel for 12 months. My note is a bit sparse, save to say that it is again better than the preious vintage, soft and lush, with a lot of fruit and nicely balanced. Ego 2006 Vin de Pays des Cotes Catalanes is (as always) a super-ripe 100% Grenache wine. At 11 o'clock in the morning (for it has just occurred to me that this was the very first stand we visited, even before the Sud de France room) I would have expected this wine to taste big and tannic, but not a bit of it - it is soft and voluptuous. Rich, but not soupy, and with surprising balance, given that it comes in at 15% abv. Another winner.

Maury Expression 2008 is also 100% old vine Grenache, made by the "mutage sur grains" method, with the fermentation stopped by the addition of a relatively small amount of grape spirit - classic Maury. Deep red, with a fragrant nose of stewed bramble, caramel and eau de vie. Extremely complex and mouth-filling, with flavours of bramble fruits, cassis and Seville orange. It has 80g of residual sugar and, at just 15.5% abv, is elegant and delicious. As I expected, this is a must buy. Muscat de Rivesaltes 2007 was a bit of a revelation, since I'm not the biggest fan of this style. But this was absolutely gorgeous - a riot of grapes, marmalade and clementines. The palate is clean and super-fresh, but with a marmaladey richness. Very long, too. I've yet to taste a better Muscat de Rivesaltes. Finally, Maury Blanc 2007 - quite oaky on the nose, but so complex. The aromas and flavours put me in mind of orange marmalade and fennel, with a fresh, almost zesty streak of acidity. Again, I've never been a fan of white Maury, but this was wonderful.

This was a very impressive line-up of wines and I clearly have some thinking to do. Seven different wines, and each one had merit, which is going to make narrowing it down to four or five a bit difficult. Not that I would expect much take-up for Muscat de Rivesaltes or Maury Blanc, but how could I not buy at least a little to try out on my customers? I may just take some of all seven!

Although I have been importing wines from Brigitte Chevalier for over a year now, we hadn't previously met (it was though my friend Guy Vanlancker, with whom Brigitte works to produce a fine La Liviniere red, that we actually came into contact). Therefore,  it was a joy to finally meet this delightfully unassuming, softly-spoken and intelligent lady, who speaks with great passion and enthusiasm about her subject. Brigitte previously worked as an export manager for négociant company in Bordeaux until she decided to return to her native Languedoc to make wine. She began by making wines from grapes bought-in from other growers. Whilst continuing with this policy, she now also makes top-notch wines from her own estate, Domaine de Cebene, situated in the far north of the Faugeres region. If that were not enough, she also manages her own négoce company, Chevalier Vins, working closely with top quality growers to produce wines from other appellations, such as Corbieres, Minervois.

Brigitte's own Faugeres and Vin de Pays d'Oc wines are not cheap, but they are amongst the best of their kind. Although I did of course taste those very wines whilst at Vinisud, I didn't make any notes - they are comprehensively covered on the Brigitte Chevalier page on my website. I did however taste some other wines in which Brigitte has a hand in both making and marketing, in conjunction with other growers. Chateau Fabas Minervois Rosé 2009 is, as I noted, simply lovely - proper rosé! Concertino 2007 Corbieres is really lovely stuff - wild and herby, with lovely fruit and spice flavours. I liked it a lot - and it is great value at well under 3 Euros ex-cellars. Domaine du Grand Cres "La Cadella" 2007 Corbieres is finer and more serious, but again with some lovely fruity, spicy flavours. A structured but supple wine, with some potential for ageing. At around 3 Euros ex-cellars, another serious bargain. Domaine Saint-Martin d'Agel 2008 Faugeres is even better, with lovely aromas of tobacco, garrigue and bramble. The palate is is rich, yet beutifully balanced, with subtle hints of tar and even citrus fruit - a lovely, refreshing red wine, and another really serious bargain at just over 3 Euros.

I look forward very much to working with Brigitte Chevalier in the years ahead, for she is a talented winemaker, who also has the ability to sniff-out some great bargains from other producers around the region. One of whom is, of course, my friend and inspiration, Guy Vanlancker, who just happened to walk by and say hello as we were finishing our tasting with Brigitte. I'll talk about Guy and his wines tomorrow, as well as telling you about my second major new discovery of the trip.